Tuesday, February 5, 2013
This was basically glorified Hamburger Helper. It wasn't bad...just a little dry. I would make it again, but it wouldn't be my first choice.
What you'll need:
1 pound of hamburger
1 pound of penne pasta-cooked
3/4 c. of milk
1/2 teaspoon of garlic powder
2 c. of shredded cheese
1 teaspoon of pepper
1/2 teaspoon of salt
1/4 c of parmesan cheese
What you'll do:
1. Brown ground beef, add salt and pepper. Drain fat.
2. Put on medium-low heat, add milk and cheese. Mix until cheese is melted. Add parmesan cheese.
3. Add cheese sauce to beef and mix.
4. Add pasta to beef and cheese mix.
Buying a box of Hamburger Helper would have been easier, but we had all of the ingredients in the cupboards.
Mr. Whoa rating: