So this week for my new recipe challenge, I have decided to make Cheesy Chicken and Stuffing in the crockpot.
 |
| Leftovers....yummy! |
What you need:
1 pound of boneless skinless chicken breasts
2 cups of shredded cheese (I used swiss)
1 can of cream of whatever (I used chicken)
1 box (6oz) of stuffing
What to do:
Layer the ingredients in the order listed in a crockpot.
Cook on low 5-6 hours.
Mr. Whoa rating: ☺☺☺☺☺
Normally when I'm at work I get a "Thanks for dinner" text, but last night he said he loved it and it was very good, followed by several exclaimation points. So I guess this will be one for the books.
I just made this - yum! It actually tastes super similar to a recipe my mom makes (it uses a lot of the same ingredients) that I've got on my list of recipes to lighten up and blog about soon. I call hers "company chicken" because she makes it for company fairly frequently. It was great to see I could get similar flavors with virtually no work in the crock pot! Thanks Jami Jo. :)
ReplyDeleteI'm glad you enjoyed it! It would be very easy to lighten this recipe up. I also love how easy it is. Can't wait to see it in your blog!
ReplyDelete